T.G.I. Friday’s restaurants announces the arrival of its "Best Ribs Ever". T.G.I. Friday’s Ribs are dry-rubbed with special spices and slow cooked until fall-off-the-bone tender. The ribs are then basted in one of three new custom BBQ sauces—Cherry Chipotle, BBQ Texas, or Southern Served with crispy onion rings, fries, and tangy Apple Coleslaw, Friday’s “Best Ribs Ever” are full of flavorful fun. The ribs can be complemented by a refreshing signature Ultimate Mojito.
Price: Rs. 99 only
From elaborate meals on a double decker bus to desserts at your doorstep in a Nano, Shirin Mehrotra hops onto the mobile eatery trend.
The Mamagoto chain of Pan-Asian restaurants/cafes is evidently in full swing and expanding fast says Akhil Sood.
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