12:30 PM - 3:30 PM
Saptami will be celebrating Eid ul Fitr. Executive Chef Sudhir Pai has prepared a menu which will be served during lunch hours. The menu will consist of vegetarian and non vegetarian kebabs. Some of the traditional dishes on the menu will include Murg zaitooni kebab, Roti pe boti, Moghlai Chicken, Gosht Hyderabadi Biryani, Dum Ka murg hara masala. The desserts will have Sheer kurma, khubani ka meetha etc.
Sunday brunch: Rs. 999 + taxes
Aug 20 (Monday): Rs. 599 + taxes
Have you ever considered sharing a table with a total stranger? Kasturi Gadge says, it makes great sense for crowded Mumbai and could make for a great platform to network.
Shirin Mehrotra gives you a few mid-week pick-me-ups to help you beat the boredom.